Weekend Specialties & A La Carte Menu @ Sarkies Corner, E&O Hotel Penang

Chef Henry

Sarkies Corner is located at the heritage wing @ E&O Hotel Penang. It is a colonial coffee shop that offers local and international cuisine á la carte. Previously, it was a place for buffet, but now it offers A La Carte while the buffet had moved to the new wing.

I blogged about desserts that The Bakery at E&O Hotel offers in the last post.

Let's see what Sarkies Corner offers for Weekend Local Specialties.

It opens every Saturday and Sunday from 12.00noon to 3.00pm. RM20++ per dish.

Week 1: Roasted Chicken and Duck Rice 

Popiah and Pie Tee

Sarkies Corner is famous of their roasted duck.

Week 2: Laksa Lemak

Bubur Pulut Hitam

Laksa Lemak, in other word, my family calls it Nyonya Laksa. We thinks that the laksa lemak soup taste like otak-otak tho. 

Week 3: Penang Prawn Mee

Rojak Buah Buahan

Everyone got attracted by the big prawns! I immediately took one once it's served. xP

Week 4: Nasi Lemak

Ice Kacang

Look! The Ice Kacang even has banana!

Now for A La Carte Menu at Sarkies Corner!

It operates from 11.00am to 11.00pm everyday.

Char Koay Teow

which was wrapped with a banana leaf.

Tadahhh! Char Koay Teow with crab meat!! *sorry for the blur photo, I didnt realise it and didnt retake :/*

Just like those typical Char Koay Teow out there, it consists of wok fried flat rice noodles, dark soya sauce and chicken egg or duck egg.

Beef Rendang

Another must try local food which consists of local spices beef stew, coconut milk, chili and lemongrass.

Mee Goreng Mamak

It consists of wok fried yellow noodles, prawn, chicken meat, chicken egg, beansprout, hard beancurd, potatoes, peanut sauce.

However, it's a little too salty to my liking.

American Beef Burger

One of my favourite! I like the juicy beef patty! :D The burger consists of cheese, mayonnaise, tomatoes, cucumbers, onion rings, gherkins, lettuce, sesame seed bun, chicken egg.

Grilled Grass Fed Beef Sirloin

with wild mushroom ragout, tomato relish and shallot sauce

Spaghetti Pomodoro

Oh, tomato spaghetti serves with olives :D

Tagliatelle Carbonara

with roasted chicken breast, mushroom, cream. However, it wasn't that creamy as I expected.

Koay Teow Soup

flat rice noodles, rich chicken broth, fish balls, fish cakes, chicken meat, choy sum

Seasonal Tropical Fruits

Sarkies Corner, E&O Hotel Penang
10 Lebuh Farquhar,
10200 Georgetown,
Pulau Pinang
Tel: 04-222 2000 ext. 3175
www.eohotels.com

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